Utah State is a Carnegie-recognized R1 institution and was named one of the best undergraduate research programs in the nation by the Council for Undergraduate Research in 2021. These designations show that USU is a national leader in research and both graduate and undergraduate education.
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USU researchers explore the mechanics behind a commonly used Asian cooking technique--using a wet chopstick to test the temperature of hot oil for cooking woks.
USU researchers are among contributors to the historic space project.
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