GUIDANCE FOR RESEARCHERS REGARDING THE SPREAD OF COVID-19
The Environmental Health & Safety Office is ready to respond 24/7
(All office phones have been forwarded to our cell phones)
Need | Contact | Back-Up |
---|---|---|
Biological questions or emergencies — Ergonomics | Kirt (435) 797-3507 | Ashley (435) 797-3290 |
Chemical questions or emergencies — Odor complaints | Rachel (435) 797-7423 | Ashley (435) 797-3290 |
Radiological questions or emergencies | Rachel (435) 797-7423 | Dale (435) 797-1053 |
Spills, leaks, or other emergencies | Dale (435) 797-1053 | Rachel (435) 797-7423 |
Biological | Kirt (435) 797-3507 | Ashley (435) 797-3290 |
Chemical | Rachel (435) 797-7423 | Ashley (435) 797-3290 |
Radiological | Rachel (435) 797-7423 | Dale (435) 797-1053 |
Other | Dale (435) 797-1053 | Mike (435) 797-2904 |
Hazardous waste questions, or emergencies | Dale (435) 797-1053 | Mike (435) 797-2904 |
Farming Safety/Field Safety | Michael (570) 394-3081 | Erik (435) 797-2856 |
General questions or emergencies — Alarms | Eric (435) 797-2856 | Kirt (435) 797-3507 |
Statewide Campuses — North/West of Provo | Eric (435) 797-2856 | Kirt (435) 797-3507 |
Statewide Campuses — South/East of Provo | Logan (435) 613-5659 | Kirt (435) 797-3507 |
Smoke or fire | 911 | |
Accidents or injuries | 911 |
Safety Reminder

News
EHS Announces New Organizational Structure
The organizational structure has been updated for the office of Environmental Health & Safety, as shown in the chart below.
Increase in Rattlesnake Bites
"Uptick in Rattlesnake Bites" The National Park Service has noted an increase in rattlesnake bites in the Yosemite Park region, and asks the public to do the following if snakes are encountered: Keep [...]
About EHS
Our goal is to prevent injury, illnesses and environmental damage through the recognition, evaluation and control of potential hazards arising from university activities.
The Utah State University Environmental Health & Safety Office is a service organization that provides expertise and advice for compliance with federal, state and local safety and health regulations as well as current professional practices and guidelines.